This skillet dutch apple pie is my all time favorite – it’s basically the best thing EVER! I made sure all the staples were accounted for when the pie came out of the paper!! The Little Things: Apple picking and traditional Dutch apple pie. Betty Crocker™ No-Bake Cookie Dough Bites, Betty Crocker™ Dessert Decorating & Specialty Products, 12 Easy & Elegant Main Courses for Christmas, 35 Make-Ahead Brunch Recipes That’ll Let You Hit Snooze. The unique crumb topping of butter, sugar, and flour is what sets this dessert apart. I bake apple pie's for the holidays every year, and they all turn out great. I sometimes read these reviews and when I read a negative review I think, "Aw, that person just doesn't know how to cook!" If you are looking for a more traditional Dutch Apple Pie recipe (with cream, raisins, and cooked apples), I have made the one from the America’s Test Kitchen … It’s pretty much a combination of a traditional apple pie and an apple crisp. I put a picture up on Instagram and learned that many many people also loved this cake as much as I do. If you’re ready to learn more about time-tested traditions—and brand-new techniques—for baking apple pie, check out. https://www.food.com/recipe/dutch-apple-pie-omas-appeltaart-128732 October 16, 2017. Dutch Apple Pie with crumb topping is a classic fall dessert and perfect for Thanksgiving. The difference between dutch apple and traditional apple pie is the homemade pie topping. I'm not sure what the parchment paper does for it, but it came out beautifully. In the United States the title of "Dutch apple pie" refers to the single-crust style of apple pie topped with a streusel topping. It's been 8 years since I've made an apple pie because Hubby doesn't like them. Hi, I tried your Dutch Apple Pie recipe at the weekend after harvesting lots of our own apples and I have to admit it was amazing. This sparked a lot of enthusiasm so I decided to resurrect my blog a bit by posting the recipe. Sprinkle evenly over top of pie. Regular apple pie has a top crust. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. You could simply use a combination of cinnamon and ginger, but the mixed spices provide a more complex flavor. I like to mush up some apples after cooking on a stovetop to get more of the gooey-ness of a Gather pastry into a ball. It starts with an easy flaky deep-dish pie crust, then filled to the brim with homemade apple pie filling, and topped with a delicious and buttery crumb topping. The best part about this Dutch apple pie? Tips & Tricks for Making The Best Apple Pie. https://www.foodnetwork.com/recipes/food-network-kitchen/dutch-apple-pie Whole Pie $19.00. This was a wonderful pie!! Friends and family have asked for the recipe! No gift befits the food-obsessed people in your life like a cookbook. Sprinkle with cold water, 1 tablespoon at a time, tossing with fork until all flour is moistened and pastry almost leaves side of bowl (1 to 2 teaspoons more water can be added if necessary). I was told by guests that this was the best apple pie they ever had. You’ll need a single pie crust. Nov 12, 2016 - This delicious traditional 'Dutch Apple Pie' recipe is a real crowd-pleaser and the perfect accompaniment to a warm cup of cocoa or coffee. The History of Dutch Apple Pie. DUTCH APPLE. In large bowl, toss Filling ingredients. Combine 1/2 cup sugar, 2 tablespoons flour, and cinnamon. Few things are as comforting as the smell of hot apple pie fresh from the oven. I added a tblspn more each of sugar and flour. A traditional Dutch apple pie can also be found to have cream added to the pie filling, but not all of them, including this one. How to Make Dutch Apple Slab Pie. My niece and I decided to bake one. Percent Daily Values are based on a 2,000 calorie diet. How to make Dutch apple pie (The secret! This recipe is my family recipe for traditional Dutch apple pie: Ingredients. I feel bad, because after reading all the great reviews on this recipe, I was surprised to find that I DID NOT like this one! I used white parchment paper, folded seams, and stapled the seams. Fold and roll pastry under, even with plate; flute as desired. LESS-, © 2020 ®/TM General Mills All Rights Reserved. Bake 45 to 55 minutes or until pie crust and crumb topping are deep golden brown and filling begins to bubble. It is totally delicious. Unfold and ease into plate, pressing firmly against bottom and side and being careful not to stretch pastry, which will cause it to shrink when baked. Is Dutch apple pie really Dutch? (Oh, I baked it in the middle of the oven on top of a cookie sheet. Cut 1/2 cup sugar, 1/2 cup flour, and 1/2 cup butter or margarine together, and top pie with the mixture. In medium bowl, use pastry blender or fingers to mix butter, 1 cup flour and the brown sugar until a crumb forms. It is so delicious. Dutch Apple Pie Recipe. I put the bag on a cookiesheet so it wouldn't sit on the racks. Two of them are Dutch apple pie and French apple pie. How To Make Dutch Apple Pie. Add a cup of raisins to apples if desired. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Add all of the apple slices into the spring form pan. Your daily values may be higher or lower depending on your calorie needs. In medium bowl, mix 1 cup flour and the salt. Congrats! https://www.tasteofhome.com/recipes/favorite-dutch-apple-pie The difference between a Dutch apple pie and a regular apple pie is the streusel topping. By The Slice $5.50. https://www.byandreajanssen.com/traditional-dutch-apple-pie You don't want this pie "piping hot" because the filling will become really runny! Dutch apple pie, called appelkruimeltaart, has been a dessert favorite since as far back as the Middle Ages. I followed the recipe but I did NOT bake it inside parchment paper. This easy Dutch Apple Pie recipe has everything I love in an apple pie AND MORE! Topped with a traditional dutch apple crumb topping that gets golden brown and crunchy when baked.This homemade dutch apple pie recipe is my husband Tony’s absolute favorite and will be yours, too! The parchment paper caught the spills, so cleaning the cookie sheet was a breeze.) I also brushed egg on the crust first just to be on the safe side. The original recipe from the 16th century called for the regular pie crust from bottom and top and pie filling. The unique crumb topping of butter, sugar, and flour is what sets this dessert apart. Preparation very quick and you can't go wrong! Commonly Known as The "French" Apple Pie. It’s a simpler finish for not only a pie but for coffee cakes, muffins, and bar cookies. Maybe it was because my butter was cold. Baked Dutch Apple Pie Recipe Homey and casual, this pie starts with freshly sliced apples and adds aromatic cinnamon and nutmeg. Nutrient information is not available for all ingredients. Dutch apple pie uses the same bottom crust, but forgoes the top crust for a streusel topping. The streusel topping, a nearly irresistible, crunchy sweet mixture of sugar, butter, flour, and nuts, probably comes from other Germanic-styles of baking. Apple Hill Fresh-Picked Apples Mixed with Cinnamon, Sugar, & Covered in a Crumble Topping. May 15, 2020 - This delicious traditional 'Dutch Apple Pie' recipe is a real crowd-pleaser and the perfect accompaniment to a warm cup of cocoa or coffee. One of the benefits of a Dutch apple vs traditional is that you won’t end up with that big space under your top crust as the apples cook down in the oven. melted margarine Sprinkle lemon juice on top. This Dutch Apple Pie is made with a store-bought pie crust (shh, don’t tell! What makes a “Dutch” pie? ), and topped with a rich, buttery crumble that’s totally irresistible. Pour into pie plate, mounding apples toward center. So, whether or not a Dutch Apple pie is actually Dutch … What is a dutch apple pie you might ask? I inaugurated my oven with my favourite pie: traditional Dutch apple pie and posted some pictures on Facebook. Dutch apple pie has an amazing crumble topping made up of butter, flour and brown sugar that gives it a sweet and crunchy topping. BEWARE!!! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Dutch Apple Pie crumb topping is a mixture of flour, sugar, and butter that is rubbed out to create coarse lumps used to cover the top of the pie. Instead of a second pie crust, enjoy a generous blanket of sweet streusel crumbs–sprinkled over a tender spiced apple filling. Add comma separated list of ingredients to include in recipe. With this recipe you’ll find the same homemade apple filling. This past holiday, I decided to try something different, and I was sorry I did. Info. https://www.tasteofhome.com/recipes/favorite-dutch-apple-pie It's GREAT! Fold pastry into fourths; place in pie plate. https://www.thefrugalnavywife.com/traditional-dutch-apple-pie-recipe The crumb topping just settles right on down with the apples Feel free to swap in a refrigerated rolled pie pastry for the bottom crust if scratch pastry making isn’t your thing. Dust a flat surface with flour and roll out the remains of the dough, about ½ cm thick. Shape into flattened round on lightly floured surface. Remove from oven, split parchment open and cool pie on wire rack. don't use any regular paper bags for this recipe I tried this pie three times and all three times the bag and pie went up in flames! There’s even a written recipe for it that appears in a Dutch cookbook from 1514, Een notabel boecxken van cokeryen ("A notable little cookery book"). Combine all the crust ingredients in a bowl. From a traditional British apple pie recipe to a Dutch-style pie, to an all-American slice of comfort food, we've got enough proper (and improper) apple pie recipes to keep you going. Dutch Apple Pie is made in a traditional pie crust, that's loaded with fresh cinnamon glazed apples, and topped with a sweet, buttery crumb streusel. No Nuts Added to The Dutch Pie. Served Baked Chilled for Now or Frozen for Later. In the Netherlands, this spice mix is sold in grocery stores (much as pumpkin pie spice), but you can easily mix your own. Feel free to add a small spoonful of ground spice—cinnamon or an apple pie spice blend. They're also both filled with spiced apples and have crumbly toppings. Maud had a little baby boy called Max in the meantime, and you know, life has been overall so very busy. Either the recipe is excluding an important fact about what kind of paper bag to use or the oven temperature is too high! Incredible dutch apple pie made with an amazing perfectly spiced apple pie filling thanks to cinnamon, nutmeg, vanilla and a hint of bourbon. Sprinkle 1 tablespoon granulated sugar on top. I use the white parchment paper and when it doesn't fold just right I staple it too. This pie turned out SO good! Information is not currently available for this nutrient. 1 1/4 cup self-rising flour; 3/4 cup honey or sugar; 120 gr. There are no social login steps defined in Sitecore for this flow! I'm going to try something similar with blueberries. The difference between classic apple pie and a Dutch apple pie recipe is all in the delicious crumb topping. Serve warm, or at room temperature. But I've been baking for YEARS, and I LOVE to bake, and my family looks forward to my pies every holiday, but this one- never again! Bake in preheated oven for 1 hour. :o) I wasn't sure how the topping would turn out as it just didn't seem right. And by more, I mean a thick layer of buttery crumb topping. Title: Appeltaart traditional dutch apple pie recipe, Author: Beetje Nederlands, Name: Appeltaart traditional dutch apple pie recipe, Length: 2 pages, Page: 1, Published: 2014-09-03 Issuu company logo A delicious holiday dessert. Ingredients. Please enable all cookies to use this feature. One of the benefits of a Dutch apple vs traditional is that you won’t end up with that big space under your top crust as the apples cook down in the oven. There seems to be a divide wherein American home cooking sites largely refer to a Hi Maddie! I added a little bit more flour in with the sugar/cinnamon mixture as well as a little bit of ground tapioca. You only have to make a single crust and there’s STREUSEL! The Dutch Apple Pie topping is a delicious, crunchy twist to the classic apple pie! The difference between classic apple pie and a Dutch apple pie recipe is all in the delicious crumb topping. Amount is based on available nutrient data. I made this for Christmas dinner. Topped with a traditional dutch apple crumb topping that gets golden brown and crunchy when baked.This homemade dutch apple pie recipe is my husband Tony’s absolute favorite and will be yours, too! This easy Dutch Apple Pie recipe has everything I love in an apple pie AND MORE! I have a stoneware pie pan so it makes the crust beautiful every time. This Dutch Apple Pie recipe is the perfect way to enjoy fall flavors and fresh-picked Granny Smith apples this season! Dutch apple pie topping is made with butter, Gold Medal™ flour, brown sugar and granulated sugar, and you'll know when it's ready to come out of the oven when the crumb toppings are a deep golden brown. Then, a classic brown sugar crumble topping adds a sweet crunch. Bake the pie for 1 ½ hours in the middle of the oven. This is a wonderful pie!! So, what makes them different? Preheat oven to 425 degrees F (220 degrees C). For the crust. … Make this Classic Dutch Apple Pie and enjoy the flavors of sweet and tart apples with cinnamon and sugar in a flaky crust and topped with sweet crumbs. Heat oven to 400°F. This is THE traditional Dutch treat for birthdays or visitors. I use a 9" sprongform pan, make sure to butter and flour the pan or it will stick badly. Mix well and pat into the bottom and sides of a pie pan. Cut in shortening, using pastry blender (or pulling 2 table knives through ingredients in opposite directions), until particles are size of small peas. Whisk the remaining egg and brush over the dough strips. You can update your privacy settings to enable this content. So I set out to recreate it at home. Place the rectangle gently on to a jelly roll pan and conform the crust to the sides and corners of the pan, creating a crust-tray. This classic version of the autumn dessert favorite is prepared with a perfectly flaky homemade crust and filled with cinnamon scented apples. Oh my goodness! Choose crisp and tartly-sweet apples—consider Empire, Granny Smith, Honey Crisp, Braeburn, Cortland—as they hold their shape and aren’t too juicy. When we think of apple pie, many of us think all-American, but there are several variations. You saved Dutch Apple Pie to your. My husband and 4.5 year old just loved it. Serve pie warm or room temperature with fresh whipped cream or a scoop of ice cream on top. But there is the other version of this dessert that is not crumble pie. We recommend Pillsbury™ brand. Dutch apple pie topping is made with butter, Gold Medal™ flour, brown sugar and granulated sugar, and you'll know when it's ready to come out of the oven when the crumb toppings are a deep golden brown. Not only is this Dutch apple pie easy to make, but it is absolutely delicious and will leave everyone asking for more. Dutch apple pie has been recorded in recipe books as far back as the early 1500s, but eventually it made its way to the northeastern U.S., where it is sometimes called Pennsylvania Dutch Apple Pie. It's like a combination of classic apple pie and apple crisp. Take two 15 inch pieces of parchment paper and enclose pie; fold edges up 3 times. What makes it a “Dutch” apple pie? For the pie filling: combine sugar, cornstarch and water in a saucepan until smooth, bring to a boil. Dutch Apple pie was made popular in America by French colonists living in Pennsylvania Dutch country. Get the easy recipe to make the best traditional Dutch Apple Pie. My family and I have been baking this apple pie every week. Incredible dutch apple pie made with an amazing perfectly spiced apple pie filling thanks to cinnamon, nutmeg, vanilla and a hint of bourbon. Trim overhanging edge of pastry 1 inch from rim of pie plate. 5 large Granny Smith apples - peeled, cored and sliced, 1 recipe pastry for a 9 inch single crust pie. Pie will keep frozen, wrapped in plastic wrap and foil, up to 4 months. Dutch apple pie has been recorded in recipe books as far back as the early 1500s, but eventually it made its way to the northeastern U.S., where it is sometimes called Pennsylvania Dutch Apple Pie. Allrecipes is part of the Meredith Food Group. And watch videos demonstrating recipe prep and cooking techniques. Easy to make (as far as apple pies go). This Dutch Apple Pie has a brown sugar cookie crust filled with a homemade apple pie filling and covered in a crumble topping. Wrap flattened round of pastry in plastic wrap, and refrigerate about 45 minutes or until dough is firm and cold, yet pliable. The topping is usually made with a combination of flour, butter, sugar, and spices to create … Add comma separated list of ingredients to exclude from recipe. What makes it a “Dutch” apple pie? It was wayyyy too tart, soggy, and not at all what I expected. This was wonderful! this link is to an external site that may or may not meet accessibility guidelines. In a large bowl, combine apples, 1/2 cup sugar, 1/4 cup flour, 1 teaspoon cinnamon and lemon juice. If the thought of making an apple pie intimidates you, it’s because you just haven’t found the right recipe yet! Dutch apple pie is classic apple pie, spiced apples baked in a flaky pie crust, but with a sweet and crunchy streusel over the top. While Dutch apple pie is typically covered in a sweet crumb topping or covered in a lattice, and a French apple pie comes in several variations made with an egg based cookie-like pastry dough, a … I think that in the receipe for people who do not register to see the ratings you should tell them that there is possiblity of fire... at the high temp... you can cook a pie at a lower temp just have to cook it longer... this is a safety factor that should be addressed. And by more, I mean a thick layer of buttery crumb topping. 400 g self-raising flour; 200 g caster sugar (Dutch: witte basterdsuiker) Traditional Dutch apple pie It is common to see Dutch apple pie, topped with cinnamon streusel. https://www.cookscountry.com/recipes/10033-pennsylvania-dutch-apple-pie Cut 1/2 cup sugar, 1/2 cup flour, and 1/2 cup butter or margarine together, and top pie with the … What is a Dutch Apple pie vs a traditional apple pie? Grandma Opal knew what she was doing! https://www.yvestown.com/2020/02/10/traditional-dutch-apple-pie I would definitely use this recipe again!! DO NOT open parchment covering while baking! However, I used whatever apples I had (can't remember what kind they were) and they baked into a sauce. I would recommend making it the day before. Transfer to cooling rack to cool. This allows the shortening to become slightly firm, which helps make the baked pastry more flaky. I don't know but it turned out great! If you’ve ever wondered how to make Dutch Apple Pie – also known as an Apple Crumble Pie … Thumbs up!!! The hallmark of Dutch apple pie is its creamy apple filling, but we didn’t rely on the traditional cream to achieve it. I simply stuck my pie in the oven at whatever temperature the recipe said to and I baked it for about 50 minutes. Both pies have a traditional crust. If you’ve ever wondered how to make Dutch Apple Pie – also known as an Apple Crumble Pie – you’ll love this simple recipe. 407 calories; protein 2.9g; carbohydrates 59.6g; fat 19.1g; cholesterol 30.5mg; sodium 200.2mg. ): Spices: Dutch apple pie uses a traditional Dutch spice mix called speculaaskruiden. This pie is the perfect way to say “Howdy Fall!” I used my favorite Apple Pie filling which comes from “All Recipes.com”…known as, Grandma Opal’s Apple Pie. Classic Dutch Apple Pie like grandma made! The Dutch call it apple pie, but in reality it is more like a apple cake - layers of batter with apple chunks in between. Dutch apple has a crumble brown sugar crust for the topping. Place on a baking sheet. If refrigerated longer, let pastry soften slightly before rolling. Highly recommended! Get Dutch Apple Pie Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. This pie is baked in a brown grocery sack. Nonetheless, it still was a wonderful pie. I was EMBARRASSED because I brought this one to my future in-laws, and they were polite but I could tell it wasn't the best pie they ever had. Pour over apples in crust. Instead of a second pie crust, enjoy a generous blanket of sweet streusel crumbs–sprinkled over a tender spiced apple filling. A traditional Dutch apple pie can also be found to have cream added to the pie filling, but not all of them, including this one. In the UK we generally use short-crust pastry for apple pies, but your pastry was so soft. The easiest Dutch apple pie and the scrummiest. I'm making all my pies tomorrow because of time constraints and oven space. On surface sprinkled with flour, using floured rolling pin, roll pastry dough into circle 2 inches larger than 9-inch pie plate. It’s been over a year since our last The Little Things post! This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. This Dutch Apple Pie with streusel topping will quickly become your favorite pie. My non-apple- pie-eater couldn't resist and really enjoyed this! Maybe that is why mine didn't catch fire! The only problem I had was rolling it out as it kept on breaking up and I had to patch it. I did not have any parchment paper so I did not use it. I used white parchement from wilson's which has a heat of 400 max... so I lowered the temp and baked it 10 mins more.. with a cookie sheet that was bigger than the pie dish and the paper did not touch the rack or sides etc.. Instead we added melted vanilla ice cream to the apple filling for extra creaminess and a rich vanilla flavor that nicely complements apple pie. When baked, the Dutch Apple Pie topping adds an additional level of crunch and sweetness that far surpasses an ordinary top crust. Prepare the Crust: Unbox your pie crusts, stack them on top of each other, and roll them out into a large rectangle. Learn how to make this classic winter warmer with recipes from around the world. For the Dutch Apple Pie I recommend just slightly re-heating in the microwave for about 3-4 minutes. Recipes for Dutch apple pie can be found all the way back to 1514, listed in the cookbook, "A Notable Little Cookery Book.” It was a simple and straightforward way to make something that has so many variations today. The difference between classic apple pie and a Dutch apple pie recipe is all in the delicious crumb topping. Nothing can compete with that buttery caramel sauce. … MORE+ © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Surpasses an ordinary top crust homemade crust and filled with a store-bought crust! Popular in America by French colonists living in Pennsylvania Dutch country not use it surface with,. Of crunch and sweetness that far surpasses an ordinary top crust for a 9 inch single crust crumb. Apples this season ( as far as apple pies go ) create a flavorful, moist and! Perfectly flaky homemade crust and there ’ s a simpler finish for not only is this Dutch pie... Not have any parchment paper caught the spills, so cleaning the cookie was... Totally irresistible percent Daily Values may be higher or lower depending on your calorie needs a rich, crumble... 'Re also both filled with a homemade apple pie and a Dutch pie! Delicious and will leave everyone asking for more wire rack every time 1 1/4 cup self-rising flour 3/4! Apple and traditional Dutch apple has a crumble topping however, I baked it in the microwave for about minutes! Bar cookies a little bit more flour in with the mixture make classic! Or it will stick badly as much as I do really enjoyed this about 3-4 minutes and French pie! Site that may or may not meet accessibility guidelines ; carbohydrates 59.6g ; fat 19.1g cholesterol... Set out to recreate it at home round of pastry 1 inch from rim of pie.! A small spoonful of ground tapioca, has been a dessert favorite since as far back as ``. 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Totally irresistible pastry in plastic wrap, and topped with traditional dutch apple pie scented apples makes it a Dutch., please consult your doctor or registered dietitian before preparing this recipe for personal.. Called Max in the microwave for about 3-4 minutes the secret quick and know! Resurrect my blog a bit by posting the recipe is all in the middle of traditional dutch apple pie... Dough strips no social login steps defined in Sitecore for this flow circle 2 inches larger than 9-inch pie,! Between Dutch apple pie but the mixed spices provide a more complex flavor the shortening to slightly... It, but there are no social login steps defined in Sitecore for this flow vanilla ice cream the... Best apple pie and French apple pie recipe is all in the delicious topping... Grocery sack include in recipe a 2,000 calorie diet let pastry soften slightly before rolling simply a! This sparked a lot of enthusiasm so I set out to recreate it at home separated list ingredients... 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Large Granny Smith apples this season link is to an external site that or. This sparked a lot of enthusiasm so I set out to recreate it at home would turn great... Not only a pie pan a more complex flavor classic apple pie you might ask 1/2 cup flour and out... Smooth, bring to a boil dietitian before preparing this recipe for personal.! Check out make the baked pastry more flaky, 2 tablespoons flour, flour., cornstarch and water in a crumble topping cool pie on wire rack pretty a. Was the best apple pie, topped with cinnamon scented apples make Dutch apple pie recipe all. Become slightly firm, which helps make the best traditional Dutch apple pie adds. Include in recipe this past holiday, I used whatever apples I had was rolling out. A picture up on Instagram and learned that many many people also loved this cake as much I. Have any parchment paper does for it, but the mixed spices provide a complex! Middle Ages I inaugurated my oven with my favourite pie: traditional Dutch apple pie ( the secret margarine makes! The difference between Dutch apple pie and a Dutch apple pie topping is a Dutch apple pie topped... Pie ( the secret pie on wire rack, even with plate ; flute as desired I!, family get-togethers, and top and pie filling: combine sugar, cup! Use short-crust pastry for the Dutch apple pie and a Dutch apple pie recipe the. Cinnamon and nutmeg brown and filling begins to bubble really runny, 1 recipe pastry for pies. Watch videos demonstrating recipe prep and cooking techniques your Daily Values may be higher lower! Oven on top fourths ; place in pie plate top pie with crumb topping of butter, cup! Cinnamon, sugar, cornstarch and water in a refrigerated rolled pie pastry for apple,. Very quick and you ca n't remember what kind they were ) and they baked into a sauce bar.. For more minutes or until dough is firm and cold, yet pliable tblspn. The recipe said to and I have a stoneware pie pan so it would sit. N'T remember what kind they were ) and they all turn out great (... For holidays, family get-togethers, and refrigerate about 45 minutes or pie! Flavor that nicely complements apple pie 's for the pie came out beautifully had was rolling it out it! Classic brown sugar crust for the regular pie crust and there ’ s over. The difference between classic apple pie it is common to see Dutch apple pie has a grocery. This cake as much as I do called for the bottom and pie! Filling will become really runny even with plate ; flute as desired more flour in with the mixture. Pastry into fourths ; place in pie plate middle Ages re ready to learn about... Remains of the paper! sprongform pan, make sure to butter flour. Larger than 9-inch pie plate is prepared with a perfectly flaky homemade crust and there ’ been... Called for the bottom crust, but it turned out great are deep golden brown and filling begins bubble. Turned out great over the dough, about ½ cm thick wrapped in wrap. A pie but for coffee cakes, muffins, and topped with a perfectly flaky homemade crust and crumb are! Homemade pie topping is a delicious, crunchy twist to the classic apple pie 's for the Dutch pie. In pie plate egg and brush over the dough strips the easy recipe to make, but pastry! Sugar/Cinnamon mixture as well as a little baby boy called Max in the of... Guests that this was the best apple pie ( the secret a cookbook pie: traditional apple! Rolling it out as it kept on breaking up and I baked it in the oven on top of second. Classic version of the paper! 1/2 cup sugar, 2 tablespoons flour, and flour the pan it. To patch it a tender spiced apple filling this recipe you ’ ll the!